From early beginnings blue crabbing off the Florida coasts to Fish Mongering all of the oceans most beautiful gifts, food has been apart of Chef Eric LeClere’s life from the start. Working every prep station and line he could get his hands on he has always been a truly dedicated chef. He is always one to jump on the line to save the ship and will never ask more of anyone else then he is willing to do himself. From seafood to traditional BBQ to Five Star Resort cuisines his range of skills makes him desirably flexible when creating new menus. After spending the last 5 years at the Forbes Five Star Sea Island Resort off the coast of the South Eastern United States he has moved his family to France in pursuit of broadening his culinary career.
Based in Limoges, Chef Eric offers Specialist Chef Services. From catering to special menu events, small and large events. American born, Soul Kitchen and French brasserie experienced Chef Eric brings you a global variety of options for a choice of culinary experiences.
Area: Limoges, SW France
At The Dotty Kitchen we know how much your special day means as it will hold memories for a lifetime. We are here to make your special day everything you want it to be taking the stress away.
Wedding Catering - whether its a formal 'sit down' meal, luxurious buffet, traditional French menu, canapes/mise bouche or an informal hog roast - we have a menu to suit all tastes. Our menu's range from 10 euro's per head for canapes/mise bouche up to 50 euro's for a three course meal. We can also work a menu around your budget and requirements - just ask! Special dietary requirements can always be added to your menu choice at no extra cost.
Area: Carrcassonne, Nr Toulouse
Small or large, formal or informal, we can offer a menu to suit both your taste and budget. Covering all of France - Birthdays, anniversary or wedding, whatever the occasion, we can help!
From our mobile Farmhouse Kitchen we can take all of the stress away, offering a reliable and cost effective service, using only the best, local and seasonal ingredients.
Please contact us now for sample menus and prices, it is so important to us to speak to you direct so that we can understand your individual needs, and you can have the perfect bespoke menu for your special day
Location: All of France
Based in Provence, L'Eveil des Papilles work hard to create a personalized and bespoke approach which will make those dreams come true, however crazy they may seem!
Area: Provence, South East France
Started in 1993 Les Pradines works tirelessly to bring your vision to life, with rigorously selected products. Whether its 10 or 1000 people take advantage of our wealth of experience in developing and designing your hearts desires
Area: Limousin & surrounding areas
We provide bespoke catering in the Dordogne region and surrounding areas. We bring everything needed to you and prepare locally sourced food based around your personal menu. From canapés to picnics, BBQ's to wedding breakfasts, we have the experience to deliver your food in a thoughtful and professional manner. Sample menus available to browse on our website to help develop ideas.
Area: Dordogne region and surrounding areas, SW France
Established in 2014, we are a small catering company based in the Dordogne, France run by husband and wife team Presley & Catherine. We create and serve stunning food for your special occasion.
We will work with your ideas to create a menu that fits your taste, style and budget.
Area: Dordogne, SW France
We appreciate that your wedding is one of the most important days of your life! Therefore we will use all our skills and experience to make sure that your dream wedding becomes a reality and meets all your requests, whatever they are. We have several-year experience in wedding catering so we have had the privilege to organise many successful wedding receptions. Our creativity, our organisation skills and our constant attention to detail has enabled us to design for every couple we have had the pleasure to meet a bespoke wedding day to remember
Area: La Rochelle